Diabetic Recipes with Sugar Substitutes

For a twist on the classic coffeecake, try this diabetic-friendly peach and cranberry version.

There's nothing like this old-fashioned apple dessert recipe to top off a good dinner. It's low in calories and can be made even lower if prepared with sugar substitute.

This low-fat crustless pumpkin pie is a perfect dessert for the dieters at your holiday meal or people who are watching their carbs.

Light, sweet vanilla cupcakes topped with chocolate cream-cheese frosting will be a hit with your family.

Crown each serving of this brown rice pudding with a generous sprinkling of cinnamon and, if you like, a few toasted almonds.

Subtly spiced with cinnamon, ginger, and cloves, each Apple-Spice Cupcake is chock-full of chopped apple.

This is your go-to yellow cake recipe. Top it with your favorite frosting and sprinkles for a birthday cake! To lower the sugar, swap out the sugar for sugar substitute blend.

Create instant frozen yogurt for a healthy dessert in just 10 minutes by blending frozen strawberries with yogurt in a food processor. This healthy frozen yogurt recipe is sweetened with Splenda, making it a sugar-free treat. Use a different favorite frozen fruit in place of the strawberries if you like.

Espresso coffee powder and bittersweet chocolate make this dense cake an extra-rich dessert.

For an easy and delicious breakfast, prepare this coffee cake the night before then bake for 30 minutes in the morning.

This easy cobbler is filled with cherries, pears, and pineapples and its flavor is heightened with cinnamon and nutmeg.

In this dessert recipe, cupcake-sized angel cakes are split and filled with either lemon or raspberry cream fillings. Topped with fresh fruit and a dusting of powdered sugar, these fancy tea cakes are so beautiful, nobody will believe you made them yourself!