Holiday Breakfast & Brunch Recipes

Find healthy, delicious breakfast recipes for every holiday and special occasion, including Christmas, Easter and Mother's day ideas for breakfast and brunch. Healthier recipes from the food and nutrition experts at EatingWell.

Staff Picks

Carrot & Banana Muffins

Rating: 5 stars 9
Packed with flavorful and wholesome ingredients, these carrot-banana muffins make a good snack or breakfast.
By Patsy Jamieson

Fruit & Yogurt Smoothie

Rating: 4.5 stars 5
This easy fruit smoothie with yogurt recipe calls for just three ingredients--yogurt, fruit juice and whatever frozen fruit you have on hand. Mix up your combinations from day to day for a healthy breakfast or snack you'll never get bored with.
By EatingWell Test Kitchen

Mozzarella, Basil & Zucchini Frittata

Rating: 5 stars 15
This vegetable-studded frittata recipe is one of the quickest meals you can make. Make it for breakfast, or serve for lunch or dinner with a tossed salad and a slice of olive oil-drizzled crusty baguette.
A portrait of Breana Killeen, M.P.H., RD
By Breana Lai Killeen, M.P.H., RD

Almond-Honey Power Bar

Rating: 4.5 stars 25
Great for breakfast on the go! Golden roasted nuts, seeds and oats are enveloped by flavorful almond butter in these delectably chewy, no-fuss energy bars. Unrefined turbinado sugar adds a deep caramelly undertone. Feel free to use light brown sugar instead. Bars stored at room temperature will be softer than those that are refrigerated.
By Maria Speck

Muffin-Tin Quiches with Smoked Cheddar & Potato

Rating: 4.5 stars 34
Potatoes, cheese and greens make this mini quiche recipe delicious and satisfying. Bake up a batch over the weekend and you'll have breakfast available in a hurry for the rest of the week.
By Carolyn Casner

Baked Eggs in Tomato Sauce with Kale

Rating: 5 stars 3
You can make these three-ingredient tomato-simmered eggs with things you probably already have on hand in your freezer and pantry. To make these baked eggs more like eggs in purgatory, look for a spicy tomato sauce and don't forget some whole-wheat bread for dipping.
By Lauren Grant

Banana-Bran Muffins

Rating: 5 stars 49
By the end of the week, any bananas left in the fruit bowl are past their prime--just right for these moist bran muffins. Add a handful of dark chocolate chips to entice children to enjoy a fiber-rich treat.
By Patsy Jamieson

Date-Nut Bread

Dates are naturally sweet so no extra sugar is needed in this quick-bread recipe. Toasted almonds add a nice crunch and the optional coarse sugar topping--while it isn't needed for sweetness--certainly adds to the presentation.
By Diabetic Living Magazine

Breakfast Blueberry-Oatmeal Cakes

Rating: 4.5 stars 24
This oatmeal-meets-muffin-tin cake recipe is perfect for having a healthy breakfast available on busy weekdays. Make a batch on the weekend and keep them in your freezer. For a grab-and-go breakfast, reheat the oatmeal cakes in the microwave for about 40 seconds.
By Hilary Meyer

Healthy Banana Bread

Rating: 5 stars 5
Got leftover bananas? Give everyone's favorite baked good recipe a healthy whole-wheat spin with this easy banana bread recipe.
By Breana Killeen

Broccoli-Cheddar Quiche with Sweet Potato Crust

Rating: 2.5 stars 3
Shredded sweet potato creates a low-carb crust for this healthier quiche recipe. A classic broccoli and Cheddar filling makes this brunch classic an instant crowd-pleaser.
By Joy Howard

Morning Glory Muffins

Rating: 4.5 stars 11
These Morning Glory muffins are full of everything you'd expect in the bakery favorite-carrots, apple and raisins, topped with nuts and toasted wheat germ. If raisins aren't your favorite, substitute an equal amount of the dried fruit of your choice.
By Patsy Jamieson
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Inspiration and Ideas

18 Dreamy Christmas Breakfast Casserole Recipes
These Christmas breakfast casserole recipes are perfect for feeding a crowd. Some can even be made ahead of time, so you can enjoy the holiday without spending all of your time in the kitchen.
Vegan Pancakes
Rating: 4.5 stars 13

Make classic light and fluffy pancakes vegan with this easy recipe. Try them topped with your favorite nut butter, maple syrup and fresh berries for a satisfying breakfast.