Cinnamon Streusel Rolls
You don't have to make a special trip to the bakery when you can whip up a batch of these heavenly cinnamon streusel rolls at home.
Cinnamon-Sugar Pull-Apart Rolls
Get a delicious breakfast treat in the oven in just 15 minutes with this easy pull-apart roll recipe.
Fried Apple Pie Rolls
In this healthy take on apple pie, wonton wrappers stand in for pie crust, saving you calories and the headache of rolling out dough. We like to use Granny Smith apples because they hold their shape and provide tart balance to the sweet filling. Try dipping these handheld crispy treats in whipped cream.
Cardamom-Orange Rolls
For a quick and easy sweet treat, try these cardamom-orange rolls. Ready in just 35 minutes, these rolls are perfect for brunch or with tea.
Soft Whole-Wheat Dinner Rolls
Finding tasty, healthy, whole-grain dinner rolls in the supermarket or even at a local bakery can be a challenge. Here's a not-too-big dinner roll you can feel good about serving for the holidays or any special occasion.
Gluten-Free Cinnamon Rolls
These rolls are wonderfully fluffy and packed with cinnamon flavor--you'd never know they're gluten-free. Plus, with only one rise time, this recipe is quicker to make than other yeasted doughs.
Whole-Wheat Irish Soda Bread Rolls
This easy whole-wheat Irish soda bread roll recipe gets its rise from baking soda instead of yeast, so you can enjoy warm bread with just a few minutes of prep and 25 minutes in the oven.
Spicy Seeded Rolls
Savory seeds and red pepper flakes give these rolls a flavorful boost. And, with this refrigerator bread dough, they are ready in just 30 minutes.
Slow-Cooker Dinner Rolls
These dinner rolls are baked in the slow cooker, then browned under the broiler for a couple minutes for a crisp crust. The results? Billowy, crusty, decadent rolls to serve with any meal.
Cranberry-Pecan Cinnamon Rolls
This cranberry-pecan cinnamon roll recipe is a cinch to put together--there's no kneading and no rolling of any dough. These rolls are baked in a muffin tin and are already perfectly portioned, making them great for a morning treat or as part of a brunch menu.
Roasted Garlic & Mushroom Batter Bread
Say goodbye to boring bread--this round loaf is full of savory mushrooms, fresh parsley and chives, and creamy roasted garlic. Any fresh mushrooms will do, but mixing in different types, such as button, cremini, or stemmed shiitake, will result in more compliments from your dinner companions.
Cloverleaf Dinner Rolls
Making your own dinner rolls is easier than you'd think. Made with a basic dough that uses a blend of all-purpose and whole-wheat flours, these rolls will impress your guests.
