Healthy Slice & Bake Cookie Recipes

Refrigerator cookies are a busy baker's dream: an easy dough you can keep in the refrigerator for up to 2 weeks, slicing off and making cookies as you “need” them.

The intense blend of spices in these cookies is a tip of the hat to Venice's history as a conduit for the spice trade between Europe and the Far East.

It's quick and easy to mix together these slice-and-bake peanut butter cookies whenever you need something sweet. The recipe makes enough dough so you can bake half and put the other half in the freezer--ready to pull out and bake up a few fresh cookies anytime.

It's quick and easy to mix together these slice-and-bake chocolate-chocolate chip cookies whenever you need something sweet. The recipe makes enough dough so you can bake half and put the other half in the freezer--ready to pull out and bake up a few fresh cookies anytime.