Healthy Dill Recipes

Find healthy, delicious dill recipes, from the food and nutrition experts at EatingWell.

Staff Picks

Easy Salmon Cakes with Arugula Salad

Rating: 5 stars
1
After making the salmon cakes, we firm them up for 5 minutes in the freezer before cooking so they don't fall apart when they hit the hot oil. You can also make these salmon cakes with canned salmon to make them pantry- and budget-friendly.

Air-Fryer Salmon Cakes

Rating: 4 stars
2
These air-fried salmon patties are reminiscent of classic salmon croquettes, crispy on the outside and pillowy tender on the inside. Look for canned or jarred salmon that has less than 50 milligrams of sodium per serving, and don't be afraid of varieties that have bones. They're easy to remove.

Lemon & Dill Chicken

Rating: 4.33 stars
26
Fresh lemon and dill create a quick Greek-inspired pan sauce for simple sautéed chicken breasts. Make it a meal: Serve with roasted broccoli and whole-wheat orzo.

Dill Mustard Sauce

Rating: 5 stars
1
This tangy mustard-dill sauce recipe is delicious served with smoked salmon, used as a vegetable dip or spread on a sandwich.

Herbed Zucchini Soup

Rating: 3.6 stars
3
This is one of the few soups that make the cut in summer. Serve it chilled to take the edge off a hot August night.

Feta & Zucchini Muffins

Plenty of shredded zucchini keeps these savory muffins moist. Feta and dill lend them Greek-inspired flavor.
By Ivy Manning

Creamy Cucumber Dill Soup

A combination of avocado and yogurt gives juicy cucumber just the right amount of creaminess in this rich chilled cucumber soup.

Chicken Cutlets with Artichokes & Lemon-Dill Sauce

Rating: 4.33 stars
3
You won't want to let a drop of this creamy lemon sauce go to waste. Serve with rice pilaf or roasted potatoes to soak it all up.

Classic Dill Chicken Salad

Rating: 5 stars
1
We lightened up the creamy dressing in this healthy chicken salad recipe with a combo of mayonnaise and plain Greek yogurt. Dill, grapes, celery and walnuts make up this classic chicken salad but feel free to experiment with your favorite fruit, vegetables and herbs. Serve it open-face on toasted bread or scoop it on top of fresh salad greens.

Roasted Chicken Thighs, Potatoes & Scallions with Herb Vinaigrette

Rating: 5 stars
1
Roasting chicken thighs directly on top of the vegetables bastes the scallions and potatoes with delicious drippings in this healthy dinner recipe. Serve with steamed broccoli, sautéed spinach or a mixed green salad.

One-Pot Pasta with Tuna

Rating: 4.13 stars
6
Use the one-pot pasta cooking method to make this tuna pasta recipe that calls for just 5 ingredients and is ready in just over half an hour. For extra crunch and a tuna noodle casserole feel, sprinkle this speedy pasta dish with toasted whole-wheat panko breadcrumbs.

Air-Fryer Zucchini Chips

Rating: 5 stars
1
These crispy air-fryer zucchini chips are delicious paired with the creamy dill dipping sauce--or any sauce you have on hand. And the best part? The air fryer delivers a crispy crunch without having to pile on the oil like traditional fryers do.
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Inspiration and Ideas

Tuna, White Bean & Dill Salad

Rating: Unrated
2
Take canned tuna to new heights by adding cannellini beans, red onion and dill, tossing it in a lemon-pepper-Dijon dressing and serving it over a spinach salad with canned beets.

Fresh Tomato Sandwiches

Fresh dill weed adds the perfect flavor to these toasted tomato sandwiches.

Beet Salad with Feta & Dill

The sweet, earthy flavor of beets shines alongside tangy feta and fresh dill in this easy Greek-inspired beet salad. If you don't have time to roast beets, look for precooked beets in the fresh produce section.