Healthy Bread Pudding Recipes

Find healthy, delicious bread pudding recipes, from the food and nutrition experts at EatingWell.

Staff Picks

Double Chocolate-Banana Bread Pudding

In this healthy chocolate bread pudding recipe, whole-wheat bread, ripe bananas, chocolate and toasted peanuts come together for a heavenly dessert. To make individual bread puddings instead of one large pan, divide the batter among 12 small oiled individual baking dishes (about 8 ounces each). Cover with foil. Bake for 30 minutes, uncover, sprinkle with peanuts and bake for 20 to 25 minutes more.

Spiced Apple Bread Pudding

This silky apple dessert recipe--a spiced apple bread pudding made with apple cider in place of the usual custard--gets a double hit of apple flavor from both the cider and plenty of sliced tart apples. Mace, the lacy red spice that coats the nutmeg fruit, adds a particularly lovely floral note, but you can substitute nutmeg if you don't have any mace on hand.

Sweet Potato Bread Pudding with Pecan Praline Sauce

The dessert menu at Brigtsen's restaurant in New Orleans offers "Bread Pudding du Jour," which changes with the seasons. This sweet potato version plays well during the holidays.
By Frank Brigtsen

Caramelized Pear Bread Pudding

Rating: 4.12 stars
17
Sweet caramelized pears are the highlight of this comforting, custardy, raisin-studded bread pudding. When turned out of its baking dish, the flanlike pudding sits in a pool of intense caramel syrup, making it worthy of any holiday table. Serve warm or chilled.

Chocolate, Cherry & Almond Bread Pudding

Rating: 5 stars
1
This pudding's rich vanilla flavor plays perfectly with the luscious chocolate, cherries and almonds.

Savory Bread Pudding with Spinach & Mushrooms

Rating: 4.88 stars
8
Bread pudding, an economical dish designed to use up stale bread, is most often associated with dessert. It's equally comforting turned savory, enriched with cheese and studded with vegetables.

Breakfast Fruit Bread Pudding

Rating: 3.4 stars
5
Studded with strawberries, this breakfast recipe is a cross between a baked French toast and a dessert bread pudding. Swap in almost any fruit depending on what's in season. Although we typically advocate using whole-grain bread, we stuck with challah for this recipe, because the results are so luscious.

Budin de Pan (Bread Pudding)

Brooke Siem baked with grandmothers around the world for her Grandmother Project, including with Sofy in Buenos Aires, where she learned this Argentinian take on bread pudding. It tastes like a magical mashup of French toast, cheesecake and flan. The caramel is made directly in the pan you bake the pudding in (one less dish to wash!), so you'll need a metal cake pan or pie plate. Sofy uses Wonder Bread, but any soft white sandwich bread will produce luscious results. Learn more about this recipe and other recipes Siem learned as part of her project in the article How Cooking Connected One Chef with Grandmothers Across the World.

Chocolate Bread Pudding

Rating: 5 stars
1
This custardy dessert recipe is cooked in the slow cooker. A quick 20 minutes of prep time is all that's needed and in just a few hours you'll be serving up this sweet chocolate bread pudding.

Pecan, Date & Pumpkin Bread Pudding

Rating: 4 stars
1
In this healthy pumpkin bread pudding recipe, whole-wheat bread, Vitamin A-rich pumpkin and toasted pecans come together for a praiseworthy dessert. To make individual bread puddings instead of one large pan, divide the batter among 12 small oiled individual baking dishes (about 8 ounces each). Cover with foil. Bake for 30 minutes, uncover, sprinkle with pecans and bake for 20 to 25 minutes more.

Cranberry-Coconut Bread Pudding

In this healthy bread pudding recipe, whole-wheat bread, fresh cranberries, candied ginger and toasted coconut come together for a memorable dessert. To make individual bread puddings instead of one large pan, divide the batter among 12 small oiled individual baking dishes (about 8 ounces each). Cover with foil. Bake for 30 minutes, uncover, sprinkle with coconut and bake for 20 to 25 minutes more.

Mango Bread Pudding with Chai Spices

Rating: 4 stars
1
There is nothing as comforting as a bowl brimming with warm bread pudding. Add mangoes and spices inspired by the world's love affair with Indian chai (tea), and you will make every excuse in the book to indulge in this soothing, after-dinner treat.
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Inspiration and Ideas

Fruitcake Bread Pudding
In this healthy bread pudding recipe, whole-wheat bread, apples, candied fruit, brandy and toasted walnuts come together for a fun take on classic fruitcake. To make individual bread puddings instead of one large pan, divide the batter among 12 small oiled individual baking dishes (about 8 ounces each). Cover with foil. Bake for 30 minutes, uncover, sprinkle with walnuts and bake for 20 to 25 minutes more.
Strawberry-Rhubarb Bread Pudding
Rating: Unrated
1
Gingersnaps add a sublime note to the classic spring combination of strawberries and rhubarb.

Cinnamon Bread Pudding with Cranberry-Raisin Sauce

Pungent and aromatic cinnamon perfumes this bread pudding and sweet-tart sauce. The sauce, made with cranberries and golden raisins, gets a toasty flavor from mustard seeds and a touch of heat from chile peppers.