Healthy Oatmeal Cookie Recipes

Find healthy, delicious oatmeal cookie recipes, from the food and nutrition experts at EatingWell.

Most Popular

Cinnamon-Raisin Oatmeal Cookies

Rating: 4.5 stars 10
This recipe takes oatmeal cookies up a notch with its cinnamony, buttery, delicious take on a much-loved classic dessert.
By Carolyn Casner

No-Bake Peanut Butter Chocolate Cookies

Rating: 4 stars 6
Creamy natural peanut butter and chocolate team up in these easy and healthy no-bake cookies! Whip up a batch for after-school snacks, dessert or anytime your sweet tooth comes calling.
By Carolyn Casner

No-Sugar-Added Oatmeal Cookies

Rating: 3 stars 6
Classic oatmeal cookies without all the sugar, these better-for-you gluten-free treats get their sweetness from ripe bananas and chopped dates.
By Carolyn Casner

Bev's Chocolate Chip Cookies

Rating: 4.5 stars 88
EatingWell reader Beverley Sharpe of Santa Barbara, California, contributed this healthy chocolate chip cookie recipe. She gave chocolate chip cookies a healthy update by cutting back on sugar and incorporating whole grains. To increase protein, Sharpe replaces the rolled oats with 1 cup almond meal.
Eating Well Bio Page
By EatingWell Test Kitchen

No-Sugar-Added Vegan Oatmeal Cookies

Rating: 4.5 stars 6
Soft, chewy and no added sugar! Sweeten these classic oatmeal cookies with ripe bananas and raisins or dates. Plus, a touch of nut butter adds lots of flavor and holds the cookies together while keeping them vegan and gluten-free.
By Carolyn Casner

Apple-Oatmeal Cookies

Rating: 4 stars 3
These healthy apple cookies made with oats, shredded apples and brown sugar make snack time enjoyable for everybody.
Eating Well Bio Page
By EatingWell Test Kitchen

Almond-Honey Power Bar

Rating: 4.5 stars 25
Great for breakfast on the go! Golden roasted nuts, seeds and oats are enveloped by flavorful almond butter in these delectably chewy, no-fuss energy bars. Unrefined turbinado sugar adds a deep caramelly undertone. Feel free to use light brown sugar instead. Bars stored at room temperature will be softer than those that are refrigerated.
By Maria Speck

No-Bake Peanut Butter Cookies

Rating: 4.5 stars 9
We gave no-bake cookies a healthy makeover, bumping up the peanut butter and cutting back on added sugar and butter. The result is a chewy, peanut buttery, oat-packed delicious cookie. It's easy to whip up a batch of these—only a few simple ingredients are needed to make these chewy peanut butter cookies and there's no baking required.
By Carolyn Casner

Chewy Granola Bars

You can make these bars ahead of time and freeze them, tightly wrapped in foil, for up to 3 months.
By Diabetic Living Magazine

Vegan No-Bake Cookies

Rating: 5 stars 3
Almond butter and coconut oil melt together to bind these stovetop cookies without using any eggs. To take the flavor to the next level, try subbing in your favorite nut butter.
Hilary Meyer
By Hilary Meyer

Healthy Pumpkin-Oatmeal Cookies

Rating: 4.5 stars 3
These tender pumpkin-oatmeal cookies have the perfect amount of sweetness from brown sugar and raisins and a slightly nutty flavor from almond butter. Enjoy them as an after-school snack or a healthy dessert. Several testers also said they'd love to eat them with a cup of coffee in the morning.
By Julia Levy

Apple-Cinnamon Fruit Bars

Rating: 4 stars 4
These easy apple-cinnamon fruit bars make a big batch--perfect for fall potlucks and parties.
Eating Well Bio Page
By EatingWell Test Kitchen
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Inspiration and Ideas

Apricot-Sunflower Granola Bars
Rating: Unrated 1
Easy to make at home, these nut-free granola bars can be adjusted to your taste preferences. Simply vary the add-ins to your taste, swapping 2 cups of any combination of small (or chopped) dried fruit, seeds and/or chocolate chips for the apricots and seeds in this version. We tested several sticky sweeteners, including maple syrup and honey, but found brown rice syrup held the bars together the best.
Cranberry-Almond Granola Bars
There are plenty of granola bar options at the grocery store, but they're also easy (and often healthier) to make at home. Feel free to vary the add-ins to your taste, swapping 2 cups of any combination of small (or chopped) dried fruit, nuts, seeds and/or chocolate chips for the dried cranberries and nuts in this version. We tested several sticky sweeteners, including maple syrup and honey, but found brown rice syrup held the bars together the best.
Dark Chocolate Chip-Zucchini Cookies
Rating: 5 stars 2

If you like zucchini bread, you'll love these moist zucchini cookies with melted chunks of dark chocolate. We love the pieces of chocolate you get by chopping your own, but chocolate chips will work well too.