Breakfast Sandwich Recipes

Try it once and we think you'll agree: Topping avocado toast with an egg is a near-perfect breakfast.

It's like egg salad and avocado toast had a baby in this 5-minute healthy breakfast.

This satisfying peanut butter-banana toast gets a sprinkle of cinnamon for an extra flavor boost.

Mashed avocado and white beans make for a fiber-rich and creamy topping, the perfect partner for a crispy slice of toast. Try it for a quick breakfast or snack.

A pinch of ground cardamom punches up the flavor in this classic combo of apples and peanut butter on toast.

This meatless dinner comes together in only 15 minutes, thanks to the convenience of frozen chopped spinach and crumbled feta. We've added a flavorful burst of sun-dried tomato tapenade to spread over the whole-wheat pita before nestling the scrambled eggs inside. If you can't find it, basil pesto or sun-dried tomato pesto also work well.

This peanut butter and apple-cinnamon topped toast is sure to satisfy for breakfast or a snack.

Lighten up classic egg salad by swapping in creamy avocado instead of using mayonnaise. Sandwich it between toasted whole-wheat bread and you've got an easy, packable lunch ready for work or school.

This open-faced egg sandwich has a bit of southwestern flair with avocado and fresh salsa. And while you'd normally expect it served on toast or an English muffin, we've switched things up by serving it on a whole-grain waffle.

Creamy mascarpone is delightful when topped with mixed berries and mint for this bright-tasting, easy and healthy breakfast toast.

Roasted sweet potato gives these biscuits their moist texture and orange hue.

Peanut butter and banana are the original power couple. Top a simple toasted English muffin with the duo, then sprinkle everything with a hit of ground cinnamon for a healthy breakfast of champions.