Healthy U.S. Recipes

Find healthy, delicious recipes from across United States, including Cajun, soul food, southern and comfort food recipes. Healthier recipes, from the food and nutrition experts at EatingWell.

Staff Picks

Broccoli Casserole

Rating: 4.46 stars
13
The lightened-up luscious sauce elevates this easy casserole recipe over standard broccoli and cheese side dishes.

Sweet Potato & Black Bean Chili

Rating: 4.52 stars
96
Make a double batch of this quick vegetarian chili, full of black beans and sweet potatoes, and eat it for lunch the next day or freeze the extras for another night. We love the smoky heat from the ground chipotle, but omit it if you prefer a mild chili. Serve with tortilla chips or cornbread and coleslaw.

Cream of Turkey & Wild Rice Soup

Rating: 4.69 stars
67
Got leftover cooked chicken or turkey? Cook up a pot of soup! This recipe is a healthier twist on a classic creamy turkey and wild rice soup that hails from Minnesota. Serve with a crisp romaine salad and whole-grain bread.

Creamy Fettuccine with Brussels Sprouts & Mushrooms

Rating: 4.02 stars
43
Sliced Brussels sprouts and mushrooms cook quickly and cling to the pasta in our fall version of pasta primavera. Look for presliced mushrooms to cut prep time. Serve with a tossed salad.

Roast Chicken & Sweet Potatoes

Rating: 4.55 stars
49
This sheet-pan dinner combines chicken thighs and sweet potatoes for a healthy dinner that cooks up fast in a very hot oven. Serve with a fall salad of mixed greens, sliced apples and blue cheese.

Quick King Ranch Chicken Casserole

Rating: 4.8 stars
5
Usually made by layering creamy chicken and tortillas (lasagna-style), this classic Tex-Mex chicken casserole gets speedier for an easy weeknight dinner when we mix everything together in a skillet, then pop the whole pan under the broiler to make the cheese topping gooey.

Kale & White Bean Potpie with Chive Biscuits

Rating: 4.67 stars
9
In this vegetarian white bean potpie recipe, kale and hearty white beans are topped with easy, homemade chive biscuits. If desired, add a little shredded Gruyère or Cheddar cheese to the biscuit dough.

Louisiana Gumbo

Rating: 4.58 stars
12
Chock-full of shrimp, chicken, sausage, okra and tomatoes, this flavorful stew is a staple in Louisiana. Make it a meal and serve with Real Cornbread (see associated recipe).

Spaghetti with Quick Meat Sauce

Rating: 4.2 stars
15
Instead of opening a jar of sauce, try this easy spaghetti with meat sauce on a weeknight. Serve with steamed broccoli and garlic bread. The recipe makes enough for 8 servings. If you're serving only four for dinner, cook 8 ounces of spaghetti and freeze the leftover sauce.

Middle Eastern Chicken & Chickpea Stew

Rating: 4.08 stars
24
This quick, protein-rich chicken stew recipe gets great flavor from cumin, lemon juice and garlic. Make a double batch and freeze it for a quick healthy dinner. Serve the stew with couscous and steamed broccoli.

Southwestern Vegetable & Chicken Soup

Rating: 4.5 stars
18
Who wouldn't want to eat their vegetables when they're tucked into a fragrant broth with bits of tasty chicken and spiked with a shot of fresh lime and cilantro? This healthy chicken vegetable soup seems even richer with the smoky flavor from roasted poblano peppers and garlic. Serve this healthy chicken soup recipe with tortilla chips.

Greek Potato Salad

In this healthy potato salad recipe, a white-wine vinaigrette dresses the potatoes, tomatoes, feta and olives. Waxy potatoes, such as red and yellow, make the best potato salad because they hold their shape when cooked. Keep the potato skins on for more fiber and potassium.
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Inspiration and Ideas

Fair Food Recipes You Can Make at Home
Bring the magic of the fair to your table with these healthier recipes for state fair-inspired food, including corn dogs, funnel cakes, mini doughnuts, lemonade and kettle corn. Now that's spectacular!
American Classic Recipes That Kids Love
Tired of making separate meals for your picky eaters? This summer, cook just once with EatingWell's healthy recipes for classic summer foods, like burgers, pasta salads, and fresh fruit desserts that both you and the kids will enjoy.

Lobster & Corn Chowder

Rating: 5 stars
1

The trick to making this healthy lobster chowder recipe have tons of rich flavor is to start with great fish stock. (The best is often in the freezer case at the supermarket.) Then cook the lobsters in the stock to intensify its flavor. There is no flour added in this healthy soup, so it's lighter than a typical creamy chowder--plus it's gluten-free.