Healthy Vegetarian Pasta Recipes

Find healthy, delicious vegetarian pasta recipes, from the food and nutrition experts at EatingWell.

Staff Picks

Spinach & Artichoke Dip Pasta

Rating: 4.5 stars 10
If you've ever wanted to make a meal out of warm spinach and artichoke dip, this creamy pasta is for you. And here's what's almost as good as the flavor of this comforting dish: the fact that this healthy dinner takes just 20 minutes to prepare.

Mediterranean Ravioli with Artichokes & Olives

Rating: 4 stars 7
Store-bought spinach ravioli and a handful of basic pantry items are all you need to get a healthy dinner on the table in 15 minutes. Ingredients like oil-packed sun-dried tomatoes, briny Kalamata olives and toasty pine nuts help to build big flavor fast. If you can't find frozen artichokes, swap in a 15-ounce can (just be sure to drain and rinse them well).

One-Pot Tomato Basil Pasta

Rating: 4.63 stars 11
This one-pot pasta with tangy tomato-basil sauce is a simple, fast and easy weeknight dinner. All of your ingredients go into one pot, and with a bit of stirring and about 25 minutes of cook time, you'll have a healthy dinner the whole family will enjoy.

Mushroom Orzo with Lemon & Parmesan

Rating: 5 stars 1
This mushroom orzo with lemon and Parmesan is a creamy dish rich with flavor thanks to mushrooms and a velvety smooth sauce. Enjoy this cozy pasta dish with a glass of wine.

White Bean & Sun-Dried Tomato Gnocchi

Rating: 4 stars 3
Sun-dried tomatoes are the star of this recipe— providing texture and umami. Combined with the spinach, they make this dish a great source of vitamins C and K.
A portrait of Laura Kanya
By Laura Kanya

Creamy Fettuccine with Brussels Sprouts & Mushrooms

Rating: 4.02 stars 28
Sliced Brussels sprouts and mushrooms cook quickly and cling to the pasta in our fall version of pasta primavera. Look for presliced mushrooms to cut prep time. Serve with a tossed salad.

Slow-Cooker Vegetable Minestrone Soup

Rating: 5 stars 3
A winter classic, this crock pot version of minestrone is heavy on the vegetables and light on the pasta, keeping carbs in check while providing plenty of flavor.

Easy Pea & Spinach Carbonara

Rating: 3.67 stars 7
Fresh pasta cooks up faster than dried, making it a must-have for fast weeknight dinners like this luscious yet healthy meal. Eggs are the base of the creamy sauce. They don't get fully cooked, so use pasteurized-in-the-shell eggs if you prefer.

Baked Spinach & Feta Pasta

Rating: 5 stars 1
Feta softens in the oven before it's combined with spinach and pasta, with the pasta cooking right in the baking dish. Enjoy this one-pan dish on its own as a vegetarian main or serve with sautéed chicken breast for a boost of protein.
By Carolyn Casner

Roasted Gnocchi & Brussels Sprouts with Meyer Lemon Vinaigrette

Rating: 4.81 stars 18
In this quick vegetarian dinner recipe, you can skip boiling the gnocchi--they'll cook through while roasting on the sheet pan with the rest of the ingredients. If you can't find Meyer lemons, use 1 small regular lemon in Step 2 and use 4 teaspoons lemon juice and 2 teaspoons orange juice in Step 4.

Baked Penne Florentine

Rating: 2.33 stars 3
This comforting and flavorful vegetarian dish is packed with protein.

Linguine with Creamy Mushroom Sauce

Rating: 4.67 stars 6
This easy pasta recipe is an excuse to buy wild mushrooms, available at many grocery stores these days. Or if you prefer white buttons, those will work well too. The creamy linguine is ready in 40 minutes, so it's quick enough for an easy weeknight recipe but it feels fancy enough for entertaining.
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Inspiration and Ideas

16 Vegetarian Pasta Recipes You'll Want to Make Forever
Recipes like our Spaghetti with Baked Brie, Mushrooms & Spinach and One-Pot Tomato Basil Pasta are perfect for a satisfying meal any day of the week.
20 Creamy Meatless Pasta Recipes Ready in 30 Minutes or Less
Make one of these creamy pasta recipes for a vegetarian-friendly dinner tonight.
Roasted Vegetable Lasagna
Rating: 4 stars
2

Roasted vegetables add tons of hearty flavor to this easy vegetarian lasagna made with jarred pasta sauce.