Air-Fryer Roasted Peach Salsa

"Roasting" the peaches brings out their natural sugars, while the jalapeño's mild heat balances the flavors to create a sweet and spicy salsa. Serve this healthy salsa with tortilla chips for an easy appetizer, or use it as a topping for meat and fish.

a recipe photo of the Air-Fryer Roasted Peach Salsa
Photo: Photographer: Kelsey Hansen, Food Stylist: Charlie Worthington, Prop Stylist: Stephanie Hunter
Active Time:
10 mins
Total Time:
30 mins


  • 1 red bell pepper

  • ½ - 1 jalapeño or serrano pepper, halved

  • 4 ripe peaches, pitted and halved

  • 2 teaspoons extra-virgin olive oil

  • ¼ cup fresh basil

  • 1 scallion, dark green part only, thinly sliced

  • 2 tablespoons lime juice

  • ¼ teaspoon salt


  1. Preheat air fryer to 380°F. Remove and discard stems from bell pepper and jalapeño (or serrano). If desired, remove and discard seeds. Coarsely chop the bell pepper. Transfer the peppers to a large bowl. Add peaches. Drizzle with oil and toss to coat.

  2. Working in batches as necessary, place the peaches and peppers in an even layer in the air-fryer basket and cook until lightly browned; 10 to 12 minutes. Transfer the peaches and peppers to a wire rack to cool, about 15 minutes.

  3. Chop 4 peach halves into 1/2-inch pieces and set aside. Transfer the remaining peach halves and peppers to a food processor or blender. Add basil, scallion, lime juice to taste and salt. Pulse until finely chopped. Stir the chopped peaches into the salsa.


Air fryer

Nutrition Facts (per serving)

62 Calories
2g Fat
12g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 6
Serving Size 1/4 cup
Calories 62
% Daily Value *
Total Carbohydrate 12g 4%
Dietary Fiber 2g 7%
Total Sugars 9g
Protein 1g 2%
Total Fat 2g 3%
Vitamin A 1080IU 22%
Vitamin C 36mg 40%
Vitamin E 1mg 9%
Folate 17mcg 4%
Vitamin K 16mcg 13%
Sodium 98mg 4%
Calcium 13mg 1%
Magnesium 14mg 3%
Potassium 253mg 5%

Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.

* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.

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