Roasted Broccoli
This easy roasted broccoli recipe is sure to please everyone with its simple seasoning of shallot, salt and pepper, a brightening splash of lemon and a little char on the outside, giving it that sweet, caramelized flavor that makes roasted broccoli so special.
Julia Levy
EatingWell.com, January 2023
Gallery
Credit: Jason Donnelly
Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size:
about 1/2 cup Per Serving:
69 calories; protein 2g; carbohydrates 5g; dietary fiber 2g; sugars 1g; fat 5g; saturated fat 1g; mono fat 4g; poly fat 1g; vitamin a iu 428IU; vitamin c 59mg; vitamin e iu 2IU; folate 42mg; vitamin k 68mg; sodium 169mg; calcium 32mg; iron 1mg; magnesium 14mg; phosphorus 44mg; potassium 216mg; omega 6 fatty acid 1g; niacin equivalents 1mg; selenium 2mcg.