Cheesy Pull-Apart Broccoli with Cheddar
Cheddar and broccoli are a classic combination—and, here, we pair those flavors for one impressive side or appetizer that will have everyone reaching in for more. Garlic and mustard help amplify the deliciousness.
EatingWell.com, November 2022
Gallery
Credit: Photographer: Fred Hardy, Food Stylist: Julia Levy, Prop Stylist: Josh Hoggle
Ingredients
Directions
Nutrition Facts
Serving Size:
about 1/2 cup Per Serving:
187 calories; protein 7g; carbohydrates 5g; dietary fiber 2g; sugars 1g; fat 16g; saturated fat 6g; mono fat 3g; poly fat 5g; cholesterol 22mg; vitamin a iu 2761IU; vitamin b3 niacin 1mg; vitamin c 79mg; vitamin d iu 1IU; vitamin e iu 1IU; folate 61mg; vitamin k 17mg; sodium 355mg; calcium 177mg; iron 1mg; magnesium 22mg; phosphorus 59mg; potassium 281mg; omega 3 fatty acid 1g; omega 6 fatty acid 4g; niacin equivalents 1mg; selenium 3mcg.