Healthy Recipes Healthy Sauce & Condiment Recipes Healthy Salad Dressing Recipes Vinaigrette & Salad Dressing Recipes Sumo Orange Vinaigrette Be the first to rate & review! This Sumo orange salad dressing is the perfect combination of sweet, tart and savory. The fruit's mandarin-citrus flavor profile is highlighted by using its juice, zest and rice vinegar, while soy sauce gives the vinaigrette a hint of umami goodness. Drizzle over leafy greens with chunks of avocado and Sumo orange segments, or whatever salad you like best. By Jessica Yoon Jessica Yoon Facebook Instagram Twitter Website Jessica Yoon is a recipe developer, food writer, and innovation consultant. She has a Grand Diplôme from Le Cordon Bleu Paris and an MA in Food Studies from New York University. Her hobbies include meandering through grocery stores, listening to audiobooks while cooking, and reading recaps of shows before watching them (she likes a good spoiler!). Tarts are her favorite dessert category and she loves all things dumpling. Jessica grew up in Seoul, Korea, and now resides in Los Angeles, California. EatingWell's Editorial Guidelines Published on June 30, 2022 Reviewed by Dietitian Emily Lachtrupp, M.S., RD Reviewed by Dietitian Emily Lachtrupp, M.S., RD Emily Lachtrupp is a registered dietitian experienced in nutritional counseling, recipe analysis and meal plans. She's worked with clients who struggle with diabetes, weight loss, digestive issues and more. In her spare time, you can find her enjoying all that Vermont has to offer with her family and her dog, Winston. EatingWell's Editorial Guidelines Print Rate It Share Share Tweet Pin Email Photo: Jillian Atkinson Active Time: 10 mins Total Time: 10 mins Servings: 6 Nutrition Profile: Dairy-Free Egg Free Nut-Free Vegan Vegetarian Jump to Nutrition Facts Ingredients 1 teaspoon Sumo orange zest ¼ cup Sumo orange juice ¼ cup extra-virgin olive oil ¼ cup grapeseed oil or canola oil 1 tablespoon rice vinegar 1 ½ teaspoons reduced-sodium soy sauce Directions Combine orange zest, orange juice, olive oil, grapeseed (or canola) oil, rice vinegar and soy sauce in a small bowl or a jar with a tight-fitting lid. Whisk or shake until well blended. To make ahead Refrigerate for up to 1 week. Let stand at room temperature for a few minutes and shake well before using. Rate it Print Nutrition Facts (per serving) 127 Calories 14g Fat 1g Carbs Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Serving Size 2 Tbsp. Calories 127 % Daily Value * Total Carbohydrate 1g 0% Total Sugars 1g Total Fat 14g 18% Saturated Fat 2g 10% Vitamin A 17IU 0% Vitamin C 4mg 4% Vitamin E 3mg 18% Folate 3mcg 1% Sodium 36mg 2% Calcium 2mg 0% Magnesium 2mg 0% Potassium 20mg 0% Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate. * Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.) (-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved