Healthy Recipes Healthy Ingredient Recipes Healthy Grain Recipes Healthy Oat Recipes Apple-Pie Baked Oats 3.3 (6) 6 Reviews Slices of these apple-pie baked oats make a great snack or midday pick-me-up, with an added energy boost coming from vanilla protein powder. If you individually wrap the slices, they make an excellent grab-and-go breakfast. Servings may also be reheated in a toaster oven or microwave. By Jessica Ball, M.S., RD Jessica Ball, M.S., RD Instagram Jessica Ball, M.S., RD, has been with EatingWell for three years and works as the associate nutrition editor for the brand. She is a registered dietitian with a master's in food, nutrition and sustainability. In addition to EatingWell, her work has appeared in Food & Wine, Real Simple, Parents, Better Homes and Gardens and MyRecipes. EatingWell's Editorial Guidelines Published on June 8, 2022 Reviewed by Dietitian Emily Lachtrupp, M.S., RD Reviewed by Dietitian Emily Lachtrupp, M.S., RD Emily Lachtrupp is a registered dietitian experienced in nutritional counseling, recipe analysis and meal plans. She's worked with clients who struggle with diabetes, weight loss, digestive issues and more. In her spare time, you can find her enjoying all that Vermont has to offer with her family and her dog, Winston. EatingWell's Editorial Guidelines Print Rate It Share Share Tweet Pin Email Photo: Casey Barber Active Time: 25 mins Total Time: 1 hr Servings: 6 Nutrition Profile: Gluten-Free Nut-Free Soy-Free Vegetarian Jump to Nutrition Facts Ingredients 2 tablespoons unsalted butter 2 large firm sweet apples, such as Honeycrisp, thinly sliced 1 teaspoon ground cinnamon ¼ cup brown sugar 2 cups whole milk 2 large eggs 3 cups rolled oats 3 tablespoons vanilla protein powder, such as BioSteel 2 tablespoons chia seeds 1 teaspoon baking powder Plain Greek yogurt & pure maple syrup for serving Directions Preheat oven to 375°F. Coat a 9-by-13-inch baking dish with cooking spray. Melt butter in a 10-inch skillet over medium-low heat. Add sliced apples and cook, stirring, until well coated, 1 to 2 minutes. Add cinnamon; cook, stirring, until the cinnamon is toasted and fragrant, 1 to 2 minutes. Add brown sugar; cook, stirring frequently, until the apples are soft, 3 to 5 minutes. Whisk milk and eggs in a large bowl. Stir in oats, protein powder, chia seeds and baking powder. Add the apple mixture and stir to combine. Transfer the batter to the prepared baking dish, spreading it evenly. Bake until golden brown on the edges, 30 to 35 minutes. Place the pan on a wire rack to cool slightly, about 10 minutes, before cutting into 6 slices. Top each serving with a dollop of yogurt and/or a drizzle of maple syrup, if desired. To make ahead Wrap cooled slices and refrigerate for up to 5 days or freeze for up to 3 months. Rate it Print Nutrition Facts (per serving) 361 Calories 12g Fat 53g Carbs 12g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Serving Size 1 slice Calories 361 % Daily Value * Total Carbohydrate 53g 19% Dietary Fiber 7g 25% Total Sugars 22g Added Sugars 9g 18% Protein 12g 24% Total Fat 12g 15% Saturated Fat 5g 25% Cholesterol 84mg 28% Vitamin A 383IU 8% Vitamin C 4mg 4% Vitamin D 55IU 14% Vitamin E 1mg 4% Folate 16mcg 4% Vitamin K 2mcg 2% Sodium 148mg 6% Calcium 216mg 17% Iron 2mg 11% Magnesium 68mg 16% Potassium 403mg 9% Zinc 1mg 9% Vitamin B12 1mcg 42% Omega 3 1g Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate. * Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.) (-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved