Air-Fryer Hard-Boiled Eggs
These air-fryer hard-boiled eggs are a fuss-free way to cook hard-boiled eggs without boiling water. Having some hard-boiled eggs on hand is great for meal prep or an easy grab-and-go snack.
EatingWell.com, June 2022
Gallery
Credit: Jacob Fox
Recipe Summary
Nutrition Profile:
Ingredients
Directions
To make ahead
Refrigerate for up to 1 week.
Nutrition Facts
Serving Size:
1 egg Per Serving:
72 calories; protein 6g; fat 5g; saturated fat 2g; mono fat 2g; poly fat 1g; cholesterol 186mg; vitamin a iu 270IU; vitamin d iu 41IU; vitamin e iu 1IU; folate 24mg; sodium 71mg; calcium 28mg; iron 1mg; magnesium 6mg; phosphorus 99mg; potassium 69mg; zinc 1mg; omega 6 fatty acid 1g; niacin equivalents 1mg; selenium 15mcg.