Loaded Mashed-Potato Waffles
Consider these waffles our brunch take on loaded mashed-potato casserole. The potato-based waffles are loaded with cheese and scallions then topped with fried eggs and toppings of your choice—but you can't go wrong with a dollop of sour cream and a sprinkle of bacon.
EatingWell.com, April 2022
Credit: Photography / Caitlin Bensel, Food Stylist / Chelsea Zimmer Hall, Prop Stylist / Lydia Pursell
Serving Size:1 waffle & 1 egg
441 calories; protein 21g; carbohydrates 50g; dietary fiber 3g; sugars 5g; fat 17g; saturated fat 8g; mono fat 6g; poly fat 2g; cholesterol 309mg; vitamin a iu 946IU; vitamin b3 niacin 2mg; vitamin b12 1mcg; vitamin c 13mg; vitamin d iu 69IU; vitamin e iu 2IU; folate 85mg; vitamin k 35mg; sodium 571mg; calcium 346mg; iron 3mg; magnesium 61mg; phosphorus 418mg; potassium 885mg; zinc 3mg; omega 6 fatty acid 2g; niacin equivalents 7mg; selenium 33mcg.