Lemon-Raspberry Blondies
These blondies, made with whole-wheat flour and the bright and refreshing combination of raspberries and lemon, provide an invigorating snack for any time of day.
EatingWell.com, March 2022
Gallery
Credit: Photographer / Brie Passano, Food Stylist / Annie Probst
Recipe Summary
Nutrition Profile:
Ingredients
Directions
To make ahead
Wrap blondies in plastic wrap and store at room temperature for up to 2 days or freeze for up to 2 months.
Nutrition Facts
Serving Size:
1 bar Per Serving:
127 calories; protein 2g; carbohydrates 15g; dietary fiber 1g; sugars 10g; added sugar 9g; fat 7g; saturated fat 2g; mono fat 3g; poly fat 1g; cholesterol 31mg; vitamin a iu 126IU; vitamin c 3mg; vitamin d iu 5IU; vitamin e iu 1IU; folate 8mg; vitamin k 4mg; sodium 61mg; calcium 17mg; magnesium 11mg; phosphorus 39mg; potassium 45mg; omega 6 fatty acid 1g; niacin equivalents 1mg.