Apple-Caramel Pound Cake
This tender apple-caramel pound cake has tons of flavor from the apples, brown sugar and cinnamon. The caramel glaze sends this easy cake over the top with a sweet and buttery finish.
EatingWell.com, March 2022
Gallery
Credit: Photographer / Antonis Achilleos, Prop Stylist / Kay Clarke, Food Stylist / Emily Nabors Hall
Ingredients
Directions
Nutrition Facts
Serving Size:
1 slice Per Serving:
296 calories; protein 4g; carbohydrates 42g; dietary fiber 2g; sugars 29g; added sugar 27g; fat 13g; saturated fat 8g; mono fat 4g; poly fat 1g; trans fatty acid 1g; cholesterol 78mg; vitamin a iu 443IU; vitamin c 1mg; vitamin d iu 13IU; vitamin e iu 1IU; folate 8mg; vitamin k 1mg; sodium 248mg; calcium 75mg; iron 1mg; magnesium 7mg; phosphorus 48mg; potassium 99mg; omega 6 fatty acid 1g; niacin equivalents 1mg.