Cherry Pie Filling
Learn how to make cherry pie filling with this easy recipe. You can use fresh or frozen cherries. Use the cherry pie filling in a pie or spoon it over plain yogurt for a quick snack.
EatingWell.com, February 2022
Credit: Photographer / Victor Protasio, Food Stylist / Karen Rankin, Prop Stylist / Kay Clarke
To make ahead
Cover and refrigerate filling for up to 2 days.
Serving Size:1/4 cup
99 calories; protein 1g; carbohydrates 25g; dietary fiber 1g; sugars 19g; added sugar 13g; vitamin a iu 895IU; vitamin c 7mg; folate 6mg; vitamin k 2mg; sodium 3mg; calcium 12mg; magnesium 7mg; phosphorus 11mg; potassium 121mg.