Mango Tart
This pretty mango tart combines sweet, juicy mangoes with a creamy, tangy yogurt filling that's reminiscent of cheesecake.
EatingWell Magazine, March 2022
Gallery
Credit: Jacob Fox
Ingredients
Directions
Equipment:
10-inch removable-bottom tart pan
To make ahead:
Prepare tart (Steps 1-4) and refrigerate for up to 3 days.
Nutrition Facts
Serving Size:
1 slice Per Serving:
201 calories; protein 5g; carbohydrates 30g; dietary fiber 1g; sugars 22g; added sugar 13g; fat 7g; saturated fat 2g; cholesterol 40mg; sodium 88mg; potassium 158mg.