Sautéed Spinach with Coriander Chutney
This side was inspired by Indian palak chaat. Look for coriander (or cilantro) chutney in the international aisle of well-stocked grocery stores.
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EatingWell Magazine, March 2022
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Credit: Jacob Fox
Recipe Summary
Nutrition Profile:
Ingredients
Directions
Tip:
Coriander chutney, also known as cilantro chutney, is a common ingredient in Indian cuisine. The herb sauce is usually made with cilantro, chile peppers, coconut and seasonings like cumin, ginger and garlic, then thinned out with oil. Look for it in the international aisle at the grocery store.
Nutrition Facts
Serving Size:
1/2 cup Per Serving:
135 calories; protein 3g; carbohydrates 9g; dietary fiber 4g; sugars 4g; fat 9g; saturated fat 3g; cholesterol 2mg; sodium 290mg; potassium 40mg.