Garlic-Anchovy Pasta with Broccolini
Here, we sprinkle the final pasta dish with crumbled goat cheese for nice tangy bites throughout. But if you prefer a creamy sauce, stir the cheese into the pasta in Step 3 along with the reserved cooking water.
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The little fish that goes a long way, anchovies pack tons of umami flavor into this pasta. Look for packages sporting the blue Marine Stewardship Council certification label for the most sustainable option.