This asparagus tart is balanced by notes of savory Gruyère, fresh asparagus and creamy ricotta cheese. Sweet peas and honey round out the flavors, with a dash of heat coming from crushed red pepper.
EatingWell.com, January 2022
Credit: Photographer / Jennifer Causey, Food Stylist / Melissa Gray, Prop Stylist / Kay Clarke
Serving Size:1 slice
395 calories; protein 14g; carbohydrates 36g; dietary fiber 3g; sugars 3g; fat 25g; saturated fat 12g; cholesterol 25mg; vitamin a iu 675IU; sodium 472mg; potassium 161mg; niacin equivalents 2mg.