Orzo Salad with Cucumbers, Tomatoes, Feta & Olives
This Greek-inspired orzo salad has just the right amount of tartness from red-wine vinegar and just a hint of sweetness. Fresh veggies give it crunch and texture.
EatingWell.com, January 2022
Credit: Photography / Fred Hardy, Styling / Ruth Blackburn
To make ahead:
Cover and refrigerate for up to 3 days.
Serving Size:about 3/4 cup
244 calories; protein 6g; carbohydrates 24g; dietary fiber 5g; sugars 2g; fat 14g; saturated fat 3g; cholesterol 8mg; vitamin a iu 383IU; sodium 341mg; potassium 113mg; niacin equivalents 1mg.