This simple goat cheese toast is topped with lentils and walnuts for a satisfying, savory bite.

EatingWell Magazine, November 2021

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Credit: Ted & Chelsea Cavanaugh

Recipe Summary

total:
10 mins
active:
10 mins
Servings:
2
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Spread 1 tablespoon goat cheese on each slice of toast. Top each with 1/3 cup lentils and 1 tablespoon walnuts.

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Nutrition Facts

1 toast
282 calories; fat 11g; cholesterol 42mg; sodium 352mg; carbohydrates 35g; dietary fiber 6g; protein 11g; sugars 1g; niacin equivalents 1mg; saturated fat 2g; vitamin a iu 2IU; potassium 270mg.
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