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Moscow Mule Mocktail
In this Moscow Mule mocktail, the slightly spicy flavor of ginger is balanced with fresh lime juice for a tart and refreshing drink. If you can't find ginger syrup in stores, you can easily make your own.

Ingredients
Directions
Tip
Find ginger syrup with other cocktail ingredients or make homemade ginger syrup: Combine ½ cup water, ½ cup granulated sugar and 3 tablespoons chopped fresh ginger in a small saucepan. Bring to a simmer over medium-high heat; simmer, stirring occasionally, until the sugar is dissolved, about 5 minutes. Remove from heat; let stand for 30 minutes. Pour through a fine-mesh strainer into an airtight container (discard solids). Refrigerate for up to 2 weeks.
Nutrition Facts
Serving Size:
1 cocktail Per Serving:
73 calories; sodium 4mg; carbohydrates 20g; sugars 16g; vitamin a iu 30IU; potassium 71mg.
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