This quick and easy chopped salad is inspired by the flavors of the Mediterranean, including chickpeas, cucumber and feta. A garlicky oil and vinegar dressing brings everything together.

Carolyn Casner
EatingWell.com, September 2021

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Credit: Kelsey Hansen

Recipe Summary test

active:
15 mins
total:
15 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Whisk oil, vinegar, garlic powder, salt and pepper in a large bowl. Add chickpeas, cucumber, tomatoes, parsley, onion, olives and feta; toss to coat.

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Nutrition Facts

256 calories; fat 14g; cholesterol 8mg; sodium 495mg; carbohydrates 24g; dietary fiber 5g; protein 9g; sugars 3g; niacin equivalents 1mg; saturated fat 3g; vitamin a iu 808IU; potassium 372mg.
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