Almond Butter & Roasted Grape Toast

A slice of almond butter toast gets topped with roasted grapes for a sweet, nutty bite. This three-ingredient twist on a classic PB & J makes for a quick and tasty breakfast or snack.

Almond Butter & Roasted Grape Toast
Photo: Ted & Chelsea Cavanaugh
Active Time:
5 mins
Total Time:
20 mins


  • ½ cup seedless red grapes

  • 1 tablespoon almond butter

  • 1 slice whole-grain bread, toasted


  1. Preheat oven to 450°F.

  2. Place grapes on a baking sheet. Roast until the skins are slightly crisp but the grapes are still soft and juicy inside, about 15 minutes.

  3. Spread almond butter on toast and top with the roasted grapes.

Nutrition Facts (per serving)

219 Calories
10g Fat
28g Carbs
7g Protein
Nutrition Facts
Servings Per Recipe 1
Serving Size 1 toast
Calories 219
% Daily Value *
Total Carbohydrate 28g 10%
Dietary Fiber 4g 14%
Total Sugars 14g
Protein 7g 14%
Total Fat 10g 13%
Saturated Fat 1g 5%
Vitamin A 50IU 1%
Sodium 137mg 6%
Potassium 324mg 7%

Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.

* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.

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