Raspberry-Chocolate Coconut Yogurt Bark
A thin layer of dairy-free coconut yogurt gets studded with raspberry jam and chocolate to create a frozen treat that will please kids and adults.
EatingWell Magazine, May 2020
Gallery
Credit: Ted + Chelsea Cavanaugh
Recipe Summary
Nutrition Profile:
Ingredients
Directions
Equipment
Parchment paper or silicone baking mat
To make ahead
Freeze airtight between sheets of parchment for up to 3 months.
Nutrition Facts
Serving Size:
2 pieces Per Serving:
50 calories; fat 2g; sodium 9mg; carbohydrates 8g; dietary fiber 1g; sugars 5g; saturated fat 2g; vitamin a iu 4IU.