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Legend has it that the Moscow Mule was created when three entrepreneurs—a vodka businessman, a ginger-beer maker and a copper-mug saleswoman—were down on their luck. The copper mug may seem decorative, but some argue it's the key to keeping your mule colder longer, or that it even adds a bit of flavor. We love this zero-proof version all the same in any ol' glass.

EatingWell Magazine, October 2021

Gallery

Credit: Jacob Fox

Recipe Summary

active:
5 mins
total:
5 mins
Servings:
1
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine cider, lime juice, cinnamon and nutmeg in a chilled copper mug or glass. Add ice cubes and top with ginger beer. Stir to combine. Garnish with an apple slice, a cinnamon stick and a lime wedge, if desired.

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Nutrition Facts

8 oz.
113 calories; sodium 15mg; carbohydrates 29g; sugars 25g; vitamin a iu 9IU; potassium 20mg.
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