Skillet Lemon Chicken with Dried Cherries
This spin on The Silver Palate Cookbook's famous Chicken Marbella uses all the parts of a lemon—peel, pith and flesh—to add plenty of citrusy zip. A little brown sugar and dried cherries add sweetness to balance all that tang.
EatingWell Magazine, October 2021
Gallery
Credit: Jenny Huang
Ingredients
Directions
Nutrition Facts
Serving Size:
3 oz. chicken & 1/4 cup sauce Per Serving:
376 calories; fat 15g; cholesterol 128mg; sodium 506mg; carbohydrates 23g; dietary fiber 1g; protein 27g; sugars 19g; niacin equivalents 8mg; saturated fat 2g; vitamin a iu 312IU; vitamin b6 1mg; potassium 410mg.