Easy One-Pot Chicken Stew
This comforting, one-pot chicken stew is easy and economical, using chicken thighs and a fennel bulb and fronds to flavor the dish. The sour cream helps thicken it and gives it a light, creamy texture.
EatingWell.com, August 2021
Credit: Fred Hardy
Serving Size:2 cups
370 calories; fat 14g; cholesterol 117mg; sodium 459mg; carbohydrates 31g; dietary fiber 6g; protein 30g; sugars 8g; niacin equivalents 7mg; saturated fat 4g; vitamin a iu 5882IU; potassium 672mg.