A ripe banana adds plenty of sweetness to these simple grain-free homemade crêpes; no added sugar needed. Fill or top them with whatever suits your fancy—we like chocolate spread, strawberries and whipped cream.
EatingWell Magazine, September 2021
Credit: Ted Cavanaugh
Serving Size:1 crêpe
124 calories; fat 5g; cholesterol 186mg; sodium 72mg; carbohydrates 14g; dietary fiber 2g; protein 7g; sugars 7g; saturated fat 2g; potassium 280mg.