Easy Chicken & Broccoli Soup
This easy chicken and broccoli soup is creamy and luscious, but still light. The broccoli florets absorb the creamy soup base, while the chicken stays tender. This is the perfect soup to make on a busy weeknight when you have leftover roast chicken or rotisserie chicken on hand. While the recipe calls for chicken breasts, if thighs are what you have on hand, feel free to use those.
EatingWell.com, June 2021
Gallery
Credit: Jennifer Causey
Ingredients
Directions
Nutrition Facts
Serving Size:
2 cups Per Serving:
433 calories; fat 16g; cholesterol 121mg; sodium 463mg; carbohydrates 24g; dietary fiber 4g; protein 44g; sugars 10g; niacin equivalents 23mg; saturated fat 8g; vitamin a iu 10336IU; potassium 855mg.