Here we make a creamy tomato salad perfect for scooping up and eating with your favorite naan, or any flatbread you have on hand will do.

Sara Haas, R.D.N, L.D.N.
EatingWell Magazine, July/August 2021

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Credit: Ted & Chelsea Cavanaugh

Recipe Summary

active:
5 mins
total:
5 mins
Servings:
1
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Whisk yogurt, lemon juice, garlic powder and coriander in a small bowl. Add tomato and toss to coat. Serve with naan.

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Nutrition Facts

220 calories; fat 6g; cholesterol 5mg; sodium 268mg; carbohydrates 34g; dietary fiber 5g; protein 10g; sugars 8g; niacin equivalents 3mg; saturated fat 2g; vitamin a iu 1524IU; potassium 589mg.
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