Easy Tuna Cakes with Greens & Lemon Dressing

I have made these a few times now and I love them. Very tasty and great to pair with the greens or could be great as a tuna burger or with whole wheat pasta. Definitely recommend!

Easy and delicious. I (accidentally) omitted the mustard lemon zest from the tuna cakes themselves, but it was still full of flavor.

Looks delicious, giving it 4 stars for that. I love anything that involves lemon and seafood. I'm going to try making it this weekend but will bake in the oven. Two issues I see: 1) the patties in the photo look more browned than the ones they are browning in the very tiny bit of olive oil; and 2) the serving size is one patty, 400 calories, yet the photo and the video clearly show 2 patties on a plate? Why?

It was a bit dry, however it was very tasty! Next time I would add another egg and 3/4 cup mashed beans so that the cakes wouldn’t fall apart in the pan. Overall, good healthy alternative to meat.

I had never seen a recipe that combined white beans and tuna so I had to try it. It is just as tasty as it sounds!

I can’t review until I can save the recipe. Can anyone help me figure out how to save? Clicking on “save” doesn’t work.