Caramelized Leek Dip
Caramelized leeks, fresh scallions and chives give this French-onion-inspired dip a triple hit of allium flavor. Serve with crudités and potato chips.
EatingWell Magazine, July/August 2021
Credit: Johnny Autry
To make ahead
Refrigerate for up to 2 days.
Serving Size: 2 Tbsp.
104 calories; fat 10g; cholesterol 5mg; sodium 114mg; carbohydrates 3g; protein 1g; sugars 2g; saturated fat 2g; vitamin a iu 332IU; potassium 67mg.