Radish, Celery & Cucumber Salad
It's worth using that special bottle of olive oil and seeking out Parmigiano-Reggiano, which is bolder than basic Parm, for this simple salad. Use a mandoline to shave the veggies if you have one.
EatingWell Magazine, June 2021
Gallery
Credit: Eva Kolenko
Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size:
about 3/4 cup Per Serving:
87 calories; fat 8g; cholesterol 3mg; sodium 271mg; carbohydrates 3g; dietary fiber 1g; protein 2g; sugars 1g; saturated fat 2g; vitamin a iu 225IU; potassium 143mg.