Kale & Spinach Smoothie

When you really need to eat your greens, go for this smoothie that packs both kale and spinach into every sip. Kiwi and dates add natural sweetness, and almond butter and almond milk keep you full.

Kale and Spinach Smoothie
Photo: Casey Barber
Active Time:
10 mins
Total Time:
10 mins
Servings:
1

Ingredients

  • 1 cup baby kale

  • 1 cup baby spinach

  • 5 dates, pitted and roughly chopped

  • 1 kiwi, peeled and sliced

  • 2 tablespoons creamy almond butter

  • 1 cup unsweetened vanilla almond milk

Directions

  1. Add kale, spinach, dates, kiwi, almond butter and almond milk to a blender. Blend on medium-low speed, using the tamper as necessary, until well combined.

  2. Increase speed to medium-high and blend until very smooth.

Nutrition Facts (per serving)

419 Calories
21g Fat
51g Carbs
12g Protein
Nutrition Facts
Servings Per Recipe 1
Serving Size about 2 cups
Calories 419
% Daily Value *
Total Carbohydrate 51g 19%
Dietary Fiber 10g 36%
Total Sugars 36g
Protein 12g 24%
Total Fat 21g 27%
Saturated Fat 2g 10%
Vitamin A 5698IU 114%
Sodium 310mg 13%
Potassium 979mg 21%

Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.

* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.

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