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EatingWell
Cauliflower Hummus
Is there anything cauliflower can't do? This versatile ingredient subs for chickpeas in a lightened-up version of hummus that's just as flavorful and zingy as the original.

Ingredients
Directions
Equipment
Parchment paper or silicone baking mat
To make ahead
Roast cauliflower (Step 1) and refrigerate in an airtight container for up to 2 days.
Nutrition Facts
Serving Size:
about 1/2 cup Per Serving:
152 calories; fat 12g; sodium 280mg; carbohydrates 10g; dietary fiber 3g; protein 5g; sugars 3g; niacin equivalents 2mg; saturated fat 2g; vitamin a iu 106IU; potassium 426mg.
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