Pork Satay with Spicy Sweet Soy Dipping Sauce
Freshly grinding the spices yields a much tastier pork satay. Indonesian sweet kecap manis soy sauce is typically called for in this dipping sauce, but can be hard to find. Here, we spice up tamari (or soy sauce) and molasses for a similar flavor.
To make ahead
Marinate pork (Steps 1-2) overnight.
4 metal or bamboo skewers
People with celiac disease or gluten sensitivity should use soy sauces that are labeled "gluten-free," as soy sauce may contain wheat or other gluten-containing ingredients.