Birthday-Cake Baked Oats
Have your cake and eat it too—every morning—with this fun and filling baked oats recipe inspired by the latest TikTok trend. If you don't have a small blender or food processor, use quick oats and stir the batter together by hand. It will have a more rustic, toothsome texture, but will taste just as celebratory!
EatingWell.com, March 2021
Gallery
Credit: Casey Barber
Ingredients
Directions
Tip
You can substitute any type of milk or yogurt, including nondairy options.
Nutrition Facts
Serving Size:
3 muffins or 1 ramekin Per Serving:
329 calories; fat 5g; cholesterol 7mg; sodium 46mg; carbohydrates 55g; dietary fiber 5g; protein 13g; sugars 23g; saturated fat 1g; vitamin a iu 251IU.