Shrimp & Broccoli Stir-Fry
The broccoli in this simple shrimp-and-broccoli stir-fry absorbs the flavors of the sauce, which also coats the shrimp perfectly. The ingredients can be prepped ahead of time and whipped together in about 15 minutes, making this meal ideal for busy weeknights.
EatingWell.com, March 2021
Gallery
Credit: Victor Protasio
Ingredients
Directions
Tips
Tip: People with celiac disease or gluten sensitivity should use soy sauces that are labeled "gluten-free," as soy sauce may contain wheat or other gluten-containing sweeteners and flavors.
Nutrition Facts
Serving Size:
1 1/3 cups stir-fry & 1 cup rice Per Serving:
455 calories; fat 13g; cholesterol 143mg; sodium 586mg; carbohydrates 63g; dietary fiber 5g; protein 24g; sugars 4g; niacin equivalents 8mg; saturated fat 2g; vitamin a iu 2517IU.