Veggie Grilled Cheese with Tomato Soup
Maya Feller, M.S., RD, CDN, of Brooklyn-based Maya Feller Nutrition, upgrades this popular budget-friendly combo. "Adding veggies to a classic sandwich—in this case, broccoli, zucchini and red bell pepper—boosts the nutrient-density of the meal," she says. This recipe was part of a feature story, "The Real Cost of Healthy Food."
EatingWell Magazine, March 2021
Gallery
Credit: Leslie Grow | Veggie Grilled Cheese with Tomato Soup
Ingredients
Directions
Nutrition Facts
Serving Size:
1 sandwich & about 1 cup soup Per Serving:
472 calories; fat 21g; cholesterol 51mg; sodium 1075mg; carbohydrates 55g; dietary fiber 7g; protein 17g; sugars 19g; niacin equivalents 5mg; saturated fat 11g; vitamin a iu 3066IU.