Honey-Harissa Chicken Thighs
Harissa, a hot chile pepper paste that hails from northern Africa, adds tons of flavor and shines when it's combined with honey to make a sweet coating slathered on chicken thighs. Serve with brown rice and roasted carrots.
EatingWell.com, February 2021
Credit: Jacob Fox
Serving Size: 1 thigh
242 calories; fat 10g; cholesterol 140mg; sodium 478mg; carbohydrates 7g; dietary fiber 1g; protein 29g; sugars 7g; niacin equivalents 8mg; saturated fat 2g; vitamin a iu 37IU.