Beef & Mushroom Stew with Mashed Potatoes
This hearty beer-spiked beef stew is served with creamy mashed potatoes for a shepherd’s pie vibe.
Use your favorite stout to make this (and to sip alongside it too!), but avoid coffee stouts, which can make the stew bitter. Guinness is nice, or try a craft offering, like Deschutes Brewery Obsidian Stout.