Chicken Fajita Stir-Fry
A wok makes easy work of chicken and vegetables in this quick variation on fajitas. You can serve this with rice or beans on the side, if desired.
EatingWell.com, January 2021
Gallery
Credit: Jacob Fox
Ingredients
Directions
Equipment
14-inch flat-bottomed carbon-steel wok or 12-inch stainless-steel skillet
Nutrition Facts
Serving Size:
1 cup stir-fry + 3 lettuce leaves Per Serving:
226 calories; fat 8g; cholesterol 63mg; sodium 453mg; carbohydrates 12g; dietary fiber 2g; protein 27g; sugars 6g; saturated fat 2g.