Similar to sloppy joes but with more vegetables, these delicious sandwiches are made in the slow cooker.

Diabetic Living Magazine

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Recipe Summary test

active:
20 mins
total:
2 hrs 20 mins
Servings:
8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a large nonstick skillet cook ground beef until meat is brown. In a 1½-quart slow cooker combine cooked beef, frozen vegetables, sweet pepper, tomato paste, balsamic vinegar, Worcestershire sauce and salt.

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  • Cover and cook on low-heat setting for 4 hours or on high-heat setting for 2 hours. To serve, spoon about ½ cup beef mixture onto each bun bottom. Add bun tops.

Tip

For easy cleanup, line your slow cooker with a disposable slow cooker liner. Add ingredients as directed in recipe. Once your dish is finished cooking, spoon the food out of your slow cooker and simply dispose of the liner. Do not lift or transport the disposable liner with food inside.

Nutrition Facts

226 calories; fat 5g; cholesterol 35mg; sodium 510mg; carbohydrates 28g; dietary fiber 1g; protein 17g; sugars 2g; saturated fat 2g; vitamin a iu 1147IU.
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