Tomato & Pesto Sheet-Pan Eggs
Chicken sausage, pesto, tomatoes and mozzarella combine to add Italian flavor to these frittata-like slices. Serve them for breakfast as is or in a sandwich (they’re great for meal prepping).
Devon-O'Brien
EatingWell Magazine, January / February 2021
Gallery
Credit:
Casey Barber
Recipe Summary
Ingredients
Directions
Tips
To make ahead: Wrap individual slices in plastic wrap or layer between parchment paper in a sealed container. Refrigerate for up to 3 days or freeze for up to 3 months. To reheat, remove plastic, wrap in a paper towel and microwave on High for 30 to 60 seconds.
Nutrition Facts
Serving Size: 1 slice
Per Serving:
215 calories; fat 14g; cholesterol 393mg; sodium 462mg; carbohydrates 3g; protein 19g; sugars 2g; saturated fat 5g.